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Dear Food Diary – 5/12/11

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Today, Monday, I ate the following and took these motivational pictures of Fawkner Park on my way home from work:

20 min. walk to the train.

Breakfast: 10AM
Not hungry when I woke at 7AM. Ate once I got to work and settled.
1 small banana
1 hard boiled egg

Lunch: 1:30PM
2 homemade nori avocado and ham rolls

Exercise: 5 mile walk

Snack: 3:30PM
Charizo and shrimp
Nutbutter via spoon
Water

Off to a friends and then monthly book club: 7:30PM-10PM
Champagne
Olives, black
Grapes
Cherries

To end the night I had some Glutamine fortified Jell-O.

Growing up with Type 1 Diabetes has profoundly influenced my path, converting my personal struggles into a dedicated mission to uplift others navigating the same condition. My goal? Helping you move past managing your diabetes to a place where you’re confidently thriving—and where T1D is just a part of your story, not the whole thing.

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